Melissa Joan Hart opens up to Larissa Wohl about her family's journey towards purposeful giving at Christmas and helping those less fortunate around the world.

Author of “Pilgrim: 25 Ways God’s Character Leads Us Onward”, Ruth Chou Simons shares though the road may be rocky, God provides reminders along the way to show you that He walks with you always.

Rachel Van Kluyve shares how to make faux carmel apples to bring some deliciously festive autumn decor to your home.

Rachel Van Kluyve's cozy faux pumpkin carving idea is SO EASY and is totally customizable to fit your style and seasonal décor..

Hearty and delicious, Danielle Kartes' chicken pot pie is the kind of old-fashioned comfort food that never goes out of style.

Tara Sun's insightful invitation to walk at God's pace and embrace the practice of surrendering offers a liberating path towards finding inner peace and experiencing the true freedom that comes with letting go to discover joy and new purpose.

The beauty of this tasty dinner is in its simplicity. It takes just a couple of minutes to make but its flavors are sublime. The other amazing thing about this is you can use almost any leftover meat or seafood for an instant one-pot meal. Chef Katie Chin is the best at making fresh, fast and fabulous Asian food.

This breakfast classic just got a shot of whiskey to add to the flavor and crunchy french bread to soak up the batter. Cookbook author Kent Rollins is showing us how to whip up French Toast, but the cowboy way. Pick up your copy of Kent Rollins' book Comfort Food the Cowboy Way available now!

Love and Sparks baker, Adua Ring, is making a festive S'mores Pie in honor of Jen Lilly's Camp Christmas in July, a fundraiser to help children in foster care receive quality school supplies.

Best-selling Christian author Lysa Terkeurst shares a very special prayer for us to rest in the assurance that God is always working and pointing us towards some sort of good. Life may not always be good but God is always good. We don't need to carry the weight of the world, we can rest in God's presence.

Lisa Whittle, the author of, "God Knows: When Your Worries and Whys Need More Than Temporary Relief," discusses the importance of having dreams for our lives. When you hit a crisis point, dreams represent home and they are a form of self care. Lisa's book is available April 18th.

Katie Chin's tender beef stir fry with broccoli is ready in under 30 minutes! Cooked in a delicious sauce, pile it all on rice for a meal that’s better and less expensive than takeout.

Are you ready for a meaningful hobby that not only is a creative outlet but helps you find more joy in life? Faux Calligraphy is a hand lettering method that you can do with any writing utensil and expert Lisa Funk shows you it is easy to master!

If you're hosting an Easter or Spring celebration, lifestyle expert Rachel Van Kluyve's sweet candy vase centerpiece is guaranteed to brighten up your table.

Best-selling cookbook author Pamela Salzman is making vegetarian sloppy joes using cooked lentils, pinto beans and a heap of veggies tossed in a sweet, tangy sauce for a delicious family-friendly sandwich you can make in less than 15 minutes.

Kym Douglas sits down with best-selling Christian authtor Lysa TerKeurst to incorporate a new rhythm for those days when life feels too hard. Hard times can feel overwhelming but they aren't the whole story. Lysa Terkerust knows this firsthand and will provide hope and peace with this collection of devotions for both morning and evening. Lysa's new book "You're Going to Make It: 50 Morning and Evening Devotions to Unrush Your Mind, Uncomplicate Your Heart, and Experience Healing Today" is available now.

You'll want seconds, even thirds of cookbook author Brian Theis' tasty meatloaf. Filled with Southern flavors, this is a delicious change of pace from your grandma's recipe. For more delicious recipes, order Brian's cookbook The Infinite Feast, How to Host the Ones You Love https://www.theinfinitefeast.com/

Made to look like a snack for the Easter bunny himself, Rachel Van Kluyve’s Spring wreath is super cheery and surprisingly easy to make. Plus, when you use faux flowers you’ll be able to display the wreath year after year.

Thai cuisine is known for its symphony of salty and sweet flavors, and Katie Chin’s take on this hugely popular street food is no different.

For a warm bowl of Italian comfort, Danielle Kartes' clean-out-the-fridge Italian Wedding Soup hits the spot. Made with a hearty broth and filled with bite-sized meatballs, veggies and pasta, it's cozy and all-around delicious.

After years working in Hollywood on TV and movie sets, Ali Landry shares why it is never too late to reshape an area of your life that is no longer serving you! Plus, follow simple steps to your current life and transform it into a masterpiece. Check out Ali's new book, Reshape Your Life: Don’t Settle Because You Are Worth It: https://tinyurl.com/3hwxscc8 Ali's Website: https://reshapelive.com/

If you love a bubbly cocktail, then you’ll adore this cake from Jocelyn Delk Adams. It has all the slightly tart flavors of a peach Bellini but it’s fluffy, moist and the perfect splurge for a Sunday brunch or any celebration. This recipe, plus 80 other Southern-inspired comfort food recipes, can be found in Jocelyn's new cookbook Everyday Grand: Soulful Recipes for Celebrating Life's Big and Small Moments. Click here to pick up a copy: https://tinyurl.com/2p8bdt6j

Tara Sun, author of Surrender Your Story: Ditch the Myth of Control and Discover Freedom in Trusting God discusses how to truly study God’s Word and how that directly relates to how we trust Him and surrender our stories. To pick up a copy of Author of Surrender Your Story: Ditch the Myth of Control and Discover Freedom in Trusting God: https://www.amazon.com/dp/1400239206?tag=nelsonbooks-20

In honor of International Women's Day, Amy Weatherly and Jess Johnston, founders of the widely popular community Sister, I Am with You, and co-Authors of I'll Be There (But I'll Be Wearing Sweatpants), get real about the ins and the outs, the ups and the downs, and all the in-betweens of friendship. To pick up a copy of I'll Be There (But I'll Be Wearing Sweatpants): https://tinyurl.com/ycknu3w4

You wont be able to resist Jocelyn Delk Adam's perfectly garlic roasted potato wedges. They're crispy on the outside and tender on the inside and drizzled in the most epic sauce ever. For more delicious recipes order her cookbook, Everyday Grand: Soulful Recipes for Celebrating Life's Big and Small Moments. https://tinyurl.com/2p8bdt6j

Real, honest, and shared from personal experience, Tanya Rad and Raquelle Stevens wrote The Sunshine Mind with today's woman in their hearts. Through short encouraging readings on how to become less obsessed with perfection, seek validation from God rather than others, see negative circumstances as new opportunities, you'll learn to leave anxiety and stress behind, and find a better way to conquer your struggles, and create a life of peace and joy. To pick up a copy of The Sunshine Mind: https://www.zondervan.com/p/the-sunshine-mind/

Rachel Van Kluyve’s clay pot tutorial allows you to create a beautiful, faux, aged clay pot out of any glass container you have. It is a perfect project for those thrift store finds.

Pastor Brian Hall shares a prayer of transformation for our Community.

Get ready to fall in love! Meet the creator of Crate and Cottage, Rachel Van Kluyve, and see how to make an epic candy board that's perfect for Valentine's Day!

While Coq au Vin might sound fancy, it is really just a simple, French chicken stew that anyone can master. Don't be intimidated, because Danielle Kartes's recipe is easy to follow and delicious to eat.

Cameron Mathison talks with Cardiologist and bestselling author, Dr. Steven Gundry about the Keto diet and his book Unlocking the Keto Code. Unlocking the Keto Code: https://tinyurl.com/zy6svht4

Danielle Kartes is sharing her recipe for hearty beef stew that everyone will love, specially on those chilly nights.

Danica McKellar chats with fellow Great American Family star, Candace Cameron Bure about her appearance on Candace's podcast and shares fun stories about their longtime friendship.

Larissa Wohl chats with Amy Jandrisevits, Founder of A Doll Like Me, a nonprofit organization that provides dolls for kids who can't see themselves represented on the shelves in toy stores. Website: https://adolllikeme.com/

Larissa Wohl chats with author, Heidi Speece about her book, My Journey with Ernie: Lessons from a Turkey Dog. Speece shares her incredible story of adopting Ernie from a rescue that pulls dogs out of Turkey and all of the chaos and adventure that ensues upon bringing him home! My Journey with Ernie: Lessons from a Turkey Dog: https://tinyurl.com/mt7htyj7

Jamie Tarence welcomes her friend, Marie Marino, into her kitchen to share some of her expert tips and tricks for creating a gorgeous charcuterie board that's perfect for any holiday gathering.

Cameron Mathison calls in the big guns and welcomes his friend and celebrated cookbook author, Danielle Kartes, to help him prepare a succulent lamb recipe for a romantic dinner with his wife Vanessa.

Jamie Tarence introduces us to the owner of Ashley Mac's restaurant, Ashley McMakin. The duo gives us a tour of the Birmingham, AL hot-spot and shows us how to make one of their most popular dishes, mac & cheese. Website: https://ashleymacs.com/

With this being an expensive time of year, Debbie Matenopoulos and financial expert, Dr. Lynn Richardson discuss how to handle holiday travel without spending too much!

Debbie Matenopoulos takes us to the famous Greek restaurant, AVRA Beverly Hills, to make a modern take of this classic spinach pie.

Debbie Matenopoulous speaks with The Travel Mom, Emily Kaufman, who shares everything you need to know about holiday travel this year.

Larissa Wohl shares her favorite tips and tricks for getting the best pics of your pups.

Cameron Mathison and The Sleep Doctor, Dr. Michael Breus, share how getting a better night's sleep can be simple for everyone.

Kym Douglas and her friend, bestselling author, Annie Downs show us how to have a blast with Annie's new book, Chase the Fun.